Montreal (allegedly) has the second highest number of restaurants per capita in North America. For the first instalment of our new food series, we sat down with JP Karwacki, the Editor of Time Out Montreal, to learn all about Time Out Market- essentially a food court on steroids, with a goal of highlighting & showcasing the best that the city has to offer! He breaks down the curation process and details some of the offerings you can find there, then, we talk about fad diets, veganism, and the benefits of farm-to-table. Finally, we decide on the winners of the first two rounds of our Munch Madness tournament! Want to have your voice heard for the next round? Follow us on Twitter @DownWithTalking and keep an eye out for polls!
For more information on how to be an ally:
* Wet’suwet’en Supporter Toolkit:
http://unistoten.camp/supportertoolkit2020/?fbclid=IwAR1HjIW4IsEofzS5ZVkYnFeLOl3m-Txgo0xLlhanhtVzjtHcRKbFGOkiw8w
* Donate to Unist’ot’en:
https://unistoten.camp/support-us/donate/
* Donate to Gidimt’en
https://www.yintahaccess.com/becomeadonor
* Map of Unist'ot'en Solidarity Economic Disruptions
https://tinyurl.com/wbakmsj
Check out Khaos at www.createkhaos.com or on Instagram @createkhaos!
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You can contact us by email at upfordpodcast@gmail.com or on social media @DownWithTalking
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