William G. Stowe, CEO and General Manager of the Des Moines Water Works describes the impact of industrial agriculture on water, rural economies and public health.

Did you know that water is our most important nutrient, and industrial agricultural production methods threaten water quality, public health, and quality of life in rural communities? Join Food Sleuth Radio host and Registered Dietitian, Melinda Hemmelgarn, for her interview with William Stowe, CEO and General Manager of the Des Moines Water Works. Stowe sits on the board of directors of the Association of Metropolitan Water Agencies, which comprises the largest drinking water utilities in North America. He describes the environmental and economic impacts of industrial agriculture on rural communities, with citizens forced to pay to clean up polluted water which threatens their health and prohibits recreational water use.  Stowe exposes the “feed the world” meme, explaining how conventional Midwestern agriculture (corn, soy) feeds gas tanks, and hogs that go to China – at the expense of the local environment and all who live downstream. He provides listeners with tips for strengthening local control, and knowing and protecting our watersheds.

Related website:  http://www.dmww.com