Arts:Food
Today's episode is all about chocolate.
I chat with Mikayla from The Flour Handprint who shares the ins and outs of cooking with chocolate.
Mikayla is a wife, mom to a wild 1 year old, a trained writer and an eating enthusiast. She's dubbed herself a food nerd who enjoys spending her time reading cookbooks and experimenting in the kitchen with new ingredients and cooking techniques. Her blog The Flour Handprint is all about making good food from scratch and designed to help other home cooks get creative and confident by sharing seasonal recipes, year around favorites, and cooking guides. She believes that understanding the why and the how behind every recipe is the secret to unlocking your inner chef, and hopes to share the fun and freedom she feels when cooking along the way.
I had a blast chatting with Mikayla about all things chocolate and this episode sure is choc full of handy tips.
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