Arts:Food
Today’s episode is all about making sauces from scratch!
I interview Cheryl Mailk from the immensely popular food blog 40Aprons, where Cheryl shares healthy and super flavorful recipes. She believes that eating healthy can be simple and that it should always be delicious.
Good sauces can transform a dish and boost flavour. When I first started cooking I didn’t even realise making my own sauces was a thing. I always assumed it would be very difficult and I’d need a bunch of ingredients I didn’t have.
The truth is, making your own sauces is very straight forward. Not only that, homemade sauces taste better and are better for you.
Cheryl shares her tips and tricks for easily making a whole host of sauces at home.
Visit our show notes page for more information - cookitrealgood.com/4.
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