Health
Will the Mayo Clinic Turn the Tide for Safe Hospital Food?
2020-07-09
Download
Right click and do "save link as"
Hospitals have been historically bad about accommodating the gluten free diet safely. Now, the Mayo Clinic in Rochester, MN is opening a gluten free kitchen for staff and visitors, followed by an inpatient gluten free menu late July. The culinary staff at the gluten free kitchen will prepare and package individual meals for delivery to the hospitals for delivery to the patient by trained patient dining associates.
Here's hoping other hospitals follow suit!
Hosted on Acast. See acast.com/privacy for more information.
More Episodes
Are Cast Iron Pans Safe?
2023-09-07
2023-09-07
Finding a Doctor that Validates You
2023-09-06
2023-09-06
A Listener Shares: Gluten Found on a GF Menu
2023-09-04
2023-09-04
New Product from Brazi Bites
2023-08-31
2023-08-31
Lactose Intolerant? Here's What to Know
2023-08-15
2023-08-15
Beyond Celiac Community Summit
2023-08-10
2023-08-10
Fake Gluten Free Menus
2023-08-04
2023-08-04
Product Warning: Amylu Meatballs
2023-07-31
2023-07-31
How to Deal with Snarky Comments and More
2023-07-26
2023-07-26
An Italian Hotel That's 100% Gluten Free
2023-07-24
2023-07-24
New Gluten Free Soup from Campbell Soup
2023-07-14
2023-07-14
Glucose Syrup: Is it Safe?
2023-07-13
2023-07-13
New and Notes from Listeners
2023-07-12
2023-07-12
Why Stanley Tucci is Wrong
2023-07-10
2023-07-10
Get this podcast on your
phone, FREE
