This week’s Open Mic guest is Andy LaVigne, president and CEO of the American Seed Trade Association. Many believe consumers have a new appreciation for farmers and the overall food supply chain following the COVID-19 pandemic. While the world hopes science delivers an answer to the disease, some of those same consumers push back against new seed innovation that can lead to a more secure food supply. In this interview, LaVigne discusses challenges the industry faces with new trade agreements and an influx of dollars being invested in the food and ag sector. He reports on the “mystery seed” packages and outlines how governments and consumers can help farmers achieve sustainability and food production goals.
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