Comedy
Mark Bittman, author of 30 books including the newly released Animal, Vegetable, Junk: A History of Food, from Sustainable to Suicidal, joined Iliza to answer listener questions about what we eat, and also weighed in on some bonus wedding queries.
This week's sponsors:
Function of Beauty: Go to functionofbeauty.com/iliza to take your quiz and save 20% on your first order.
Athena Club: Go to athenaclub.com and use promo code ILIZA to get 20% off your first order.
Hello Tushy: Go to hellotushy.com/iliza to get 10% off plus free shipping.
More Episodes
It Is A Conspiracy Against You
2023-05-03
2023-05-03
Anyway, Mami
2023-04-26
2023-04-26
Lowkey Barking Book Biter
2023-04-19
2023-04-19
Too Much Milk
2023-04-12
2023-04-12
Freeze That Lobe
2023-04-05
2023-04-05
James Madison Was Okay Looking
2023-03-29
2023-03-29
The Great British Bake Down
2023-03-22
2023-03-22
Spicy In The Brain
2023-03-15
2023-03-15
You Sit In Your Booster Seat
2023-03-08
2023-03-08
Punitive Cleaning
2023-03-01
2023-03-01
Futuristic Feminism
2023-02-22
2023-02-22
We'll Call Him Wingnut
2023-02-15
2023-02-15
Truth-Based Chaos
2023-02-08
2023-02-08
Hot Cooked Oyster
2023-02-01
2023-02-01
Fresh Flesh Baby
2023-01-18
2023-01-18
You Want To Go To Denver
2023-01-11
2023-01-11
Male Energy Is Attractive To Babies
2023-01-04
2023-01-04
Beating A Dead Diamond with Fred Shlesinger
2022-12-28
2022-12-28
Big Rocks And Little Rocks
2022-12-21
2022-12-21
Get this podcast on your
phone, FREE
