Cookbook Divas Episode #18 May 28th, 2021

Carrie and Kaiti discuss new cookbook releases for the 3rd week of June 2021

(Disclosure: Some of the links in this post are affiliate links. This means if you click on the link and purchase the item, we will receive an affiliate commission at no extra cost to you)

Cocktail Book:

Easy Cocktails: Over 100 Drinks, All Made with Four Ingredients or Less
https://amzn.to/3ve52wf


Elegant Parties and Dessert Cookbooks

Teatime at Grosvenor Square: An Unofficial Cookbook for Fans of Bridgerton―75 Sinfully Delectable Recipes
https://amzn.to/3f5nJN4

How to Cook That: Crazy Sweet Creations
https://amzn.to/3ul2z1K

Cheese Cookbooks:

Easy Cheese Boards: Arrangements, Recipes, and Pairings for Any Occasion
https://amzn.to/3udMqeu

British Cheese on Toast: Over 100 Recipes with Farmhouse Cheeses
https://amzn.to/3hKYSA2

International Cookbooks:

Grand Dishes: Recipes and stories from grandmothers of the world
https://amzn.to/3flzijj

Let's Make Dumplings!: A Comic Book Cookbook]
https://amzn.to/3fGuR1D

The Crepe Recipe Book for Beginners: 60+ Sweet and Savory Crepes
https://amzn.to/3yuyRe3

Ciudad de Mexico: Recipes and Stories from the Heart of Mexico City
https://amzn.to/3vnOtxR

Gino's Italian Express
https://amzn.to/3wsLeVY


Vegan/Vegetarian/Plant-Based Cookbooks:

The Hairy Bikers’ Veggie Feasts
https://amzn.to/3faj0ts


5-Ingredient Vegan Cooking: 60 Approachable Plant-Based Recipes with a Few Ingredients and Lots of Flavor
https://amzn.to/3wppuKJ


The Forager Chef's Book of Flora: Recipes and Techniques for Edible Plants from Garden, Field, and Forest
https://amzn.to/3wsSLnK