Arts:Food
171 Mike Aho Packaging Expert & AAMP Convention in Oklahoma City, July 15-17
2021-07-10
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www.aamp.com convention in Oklahoma City, July 15-17 sponsored by www.bunzlpd.com
Mike Aho talks to David and Travis about multiple packaging options from: paper wrap, vacuum sealed, to roll stock. and what Application would best fit your needs.
Bunzl Processor Division can sponsor a FREE one-year membership to AAMP for meat processing companies. The processor must be a new member of AAMP or have not been a member for at least five years.
Here is a link below. There are tons benefits of becoming an AAMP member, PLUS, as an added bonus, AAMP members always receive Bunzl lowest volume pricing on anything they purchase from Bunzl Processor Division, even if it’s just 1 knife.
https://files.constantcontact.com/761a4f31201/16d5aefd-c6df-4309-ae0a-4e9e2f7aedf1.pdf
All you need to do is send Dawn Wollesen an email dawn.wollesen@bunzlusa.com
credits
Travis Stockstill
David Zarling
Contact us at
The Meat Block
https://www.instagram.com/themeatblock/
https://www.spreaker.com/show/2220980
Questions
https://m.facebook.com/groups/548355638886041
Travis
Facebook@AmericanButcher
www.instagram.com/americanbutcher
www.spreaker.com/user/americanbutcher
TravismeatStockstill@gmail.com
David
www.instagram.com/afarmbutcher
David@infieldontable.com
view more
Mike Aho talks to David and Travis about multiple packaging options from: paper wrap, vacuum sealed, to roll stock. and what Application would best fit your needs.
Bunzl Processor Division can sponsor a FREE one-year membership to AAMP for meat processing companies. The processor must be a new member of AAMP or have not been a member for at least five years.
Here is a link below. There are tons benefits of becoming an AAMP member, PLUS, as an added bonus, AAMP members always receive Bunzl lowest volume pricing on anything they purchase from Bunzl Processor Division, even if it’s just 1 knife.
https://files.constantcontact.com/761a4f31201/16d5aefd-c6df-4309-ae0a-4e9e2f7aedf1.pdf
All you need to do is send Dawn Wollesen an email dawn.wollesen@bunzlusa.com
credits
Travis Stockstill
David Zarling
Contact us at
The Meat Block
https://www.instagram.com/themeatblock/
https://www.spreaker.com/show/2220980
Questions
https://m.facebook.com/groups/548355638886041
Travis
Facebook@AmericanButcher
www.instagram.com/americanbutcher
www.spreaker.com/user/americanbutcher
TravismeatStockstill@gmail.com
David
www.instagram.com/afarmbutcher
David@infieldontable.com
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