This week on the show we’re kicking off a food connection series, talking to farmers rural and urban, co-op founders, intuitive nutritionists, beekeepers and homesteaders - that’s the line up coming up. Where do we start? The importance of what’s beneath our feet - THE SOIL, with author and farmer Matthew Evans, based in Tasmania, Australia. We talk about the history of soil, nutrition, why our soil became so backing in nutrients, the importance of the microorganisms and what we can all do to make a difference to the health of soil and thus health of the landscapes and all the food that comes from them. Enjoy the show and head to the show notes for more details over at lowtoxlife.com/podcast
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