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Join Ads Marketplace to earn through podcast sponsorships.
Manage your ads with dynamic ad insertion capability.
Monetize with Apple Podcasts Subscriptions via Podbean.
Earn rewards and recurring income from Fan Club membership.
Get the answers and support you need.
Resources and guides to launch, grow, and monetize podcast.
Stay updated with the latest podcasting tips and trends.
Check out our newest and recently released features!
Podcast interviews, best practices, and helpful tips.
The step-by-step guide to start your own podcast.
Create the best live podcast and engage your audience.
Tips on making the decision to monetize your podcast.
The best ways to get more eyes and ears on your podcast.
Everything you need to know about podcast advertising.
The ultimate guide to recording a podcast on your phone.
Steps to set up and use group recording in the Podbean app.
The Tim Atkin Cork Talk Podcast
Arts:Food
Paul Symington’s family has been associated with the Douro Valley and the Port trade for 13 generations. You could say that Portugal’s great fortified wine courses through his veins. Now in his sixties, he’s not planning to retire any time soon. Listen to us chat about the region’s extensive line up of grapes, why Port has fared better than Sherry and Madeira over the last 30 years and how Symington Family Estates are coping with the challenges of climate change.
To read more about Paul, have a look at the Symington Family Estates' website. You can also follow him on Instagram @paul.symington
Don’t forget, Cork Talk is now available on Spotify. You can listen to this week’s episode, plus my back catalogue of interviews with some of the world’s most extraordinary wine figures.
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