Canada loves food. From cooking shows to food blogs to our favourite neighbourhood eats, food brings us closer and is a source of joy for many. And yet, in Canada, we waste 58 percent of the food we produce. That’s 35 million metric tonnes of food, equivalent to 56.5 million metric tonnes of CO2 released into the atmosphere or the greenhouse gas emissions from 12,287,615 cars on the road in one year...
READ THE STORY: www.globalheroes.com/vancouvers-food-stash-foundation/
Create your
podcast in
minutes
It is Free