How do you decide if you have received good service?

It is an abstract thing really. "Service." What makes it good or bad is all based on your expectations. 

What would be good service at a greasy spoon would never make the grade at an elegant restaurant. 

For those of us who provide a service rather than a product we are constantly told to show value. 

Which is basically saying, create the expectation for they type of service you provide.

I wondered how other people judged "good" service so I asked Jenna Zaffino, Jonathan Gaev and Bill Hyche for their thoughts.

It is a more complicated subject than you might think. 

How do you decide if you have received good service? 

Connect with the panelists:
Jenna Zaffino: https://www.linkedin.com/in/jennazaffino/
Bill Hyche: https://www.linkedin.com/in/billhyche/ 
Jonathan Gaev: www.powerofproject.com 
Dr Robyn Odegaard: https://www.linkedin.com/in/robynodegaard/

Want a summary of the five Quick Hits I post every week, plus the links to the LinkedIn pages of each of the panelist to show up in your in-box every week? Just let me know where to send it: https://drrobynodegaard.com/quick-hits-notifications/ 

#QuickHits are designed to exercise your brain by letting you listen in on an unscripted conversation to get other people's thoughts on pertinent subjects. If you would like to join a conversation or have a topic you would like to hear discussed, please message me. https://www.DrRobynOdegaard.com 

#serviceproviders #goodservice