This episode is for all the coffee lovers out there who are looking for a naturally decaffeinated alternative to their cup of Joe! I speak with the co-founders of Figbrew, Andy and Marianne Whitehead, about their innovative new product, Figgee. Prepared from dried figs which are roasted and ground for brewing, this dark, yet non-acidic, brew offers a light caramel note to the palette. Learn more about Figgee on Instagram @FigBrew
#figs #coffee #podcast #decaf #Figbrew #foodiepharmacology #planthunter
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