This Week In Wellness a team of American researchers have shown that reducing sugar by just 20% in packaged foods and 40% in drinks could prevent half a million deaths and save over 2 billion dollars in the US alone within the first 10 years.
https://www.sciencedaily.com/releases/2021/08/210827082431.htm
The post TWIW 122: Reducing sugar could save $160 billion appeared first on The Wellness Couch.
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