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Ag Future: Innovation in Agri-Food

Ag Future: Innovation in Agri-Food

Science:Earth Sciences

#231: The qualities of diversity, equity and inclusion as drivers of business innovation | Tanya Torp

#231: The qualities of diversity, equity and inclusion as drivers of business innovation | Tanya Torp

2023-05-18
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Does diversity foster innovation? Tanya Torp, executive director of Step by Step, a nonprofit organization based in Lexington, Kentucky, joined Ag Future to discuss the benefits of diverse teams, the empowerment individuals gain from inclusion, the positive impact of inclusive policies on the bottom line, and the necessity for sustained commitment and clear plans to create lasting change in organizations.

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