This episode takes us deep into the woods, from Black Moshannon State Park to Chinklacamoose on the Susquehanna: welcome to Philipsburg and Clearfield! We'll visit two wineries and interview the brewer at The Dead Canary in Philipsburg! Drink along the Western Branch at Dented Keg Brewing, and see the Toasted Monkey; visit the nationally famous Denny's Beer Barrel Pub and the world famous (in Philipsburg) We Are Inn! And THREE barbecue joints that are in the running for the best in Central PA (my personal list).
In two weeks, the travel begins as we visit breweries, cideries, and a cheese factory in the mountains of North Carolina. See you then!
This episode uses these sounds under the following license:
Creative Commons CC BY 4.0 https://creativecommons.org/licenses/by/4.0/
"Champ de tournesol by Komiku at https://www.chosic.com/free-music/all/
"Water Noise" FX by "SPANAC" on https://www.freesoundslibrary.com/
Glow by Scott Buckley | www.scottbuckley.com.au
Music promoted by https://www.chosic.com/free-music/all/
All sounds sourced by STAG Music Librarian Nora Bryson, with our thanks.
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