In this inspiring episode, join us for a heartfelt conversation with Kendra Schneider, the dedicated entrepreneur behind Take Out Take Out, a business committed to revolutionizing the restaurant industry's approach to waste management. Kendra's passion for creating a greener, more sustainable future is truly infectious. Discover her journey as a new entrepreneur, the challenges she's faced, and the innovative solutions she's implementing to reduce and eliminate waste in restaurants. Get ready to be motivated and informed about the power of sustainability in the culinary world. Tune in now!
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