Join Scot Turner on our latest huddle as he speaks with Owen Ward about where operators make the most common mistakes in their wine list and why looking at your offer strategically can help you increase revenue.
It was a fantastic chat that was full of takeaways and action points to grow your wine sales.
Hospitality Huddles is brought to you by Auden Hospitality, working with hoteliers to make F&B great again - learn more at www.audenhospitality.com
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https://foodandbeverageinsider.substack.com/
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