Arts:Food
7-12-16 – Today we’re talking with David and Maciej, owners of Arktos Meadery in Grand Rapids, MI. They have 7 meads right now, including a pumpkin mead (that one caught my eye!!
On Back to Basics, we’re talking about ‘When Your Mead Goes Wrong’. If you’ve ever had a mead go weird, turn into vinegar, burn dry when it was supposed to be sweet, turn up tasting like gasoline or anything else, then we’ll be talking about it.
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On Back to Basics, we’re talking about ‘When Your Mead Goes Wrong’. If you’ve ever had a mead go weird, turn into vinegar, burn dry when it was supposed to be sweet, turn up tasting like gasoline or anything else, then we’ll be talking about it.
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