Table Talk with Teresa Farney Presented by Ranch Foods Direct - August 4, 2018

This week on Table Talk with Teresa Farney Presented by Ranch Foods Direct:

• Hiromy Hung Pfosi, U.S. sles and marketing manager for Shoku En Co., talks about the Japanese buri or “amberjack” fish. It’s a fish similar to yellow tail tuna. She will be joined by Brother Luck, owner and chef of Four by Brother Luck, who has the fish on his menu. Call 303-241-2202.
• Nicole Magic Soto, executive director, Police Foundation of Colorado Springs, talks about Vittles for Vests at Garden of the Gods Club Health and Wellness Center Three Graces Ballroom, 3314 Mesa Road, 4 to 7 p.m. Aug. 26. She is joined by Supansa Banker, corporate executive chef for Wobbly Olive, who has spearheaded the event. For $75 enjoy food and beverages from chefs to support the purchase of Tactical Vests for police recruits who will graduate Sept. 12 from the CSPD Police Academy. Contact info@policefoundationofcoloradosprings.org.
• Blake DeHuff, owner Rocky Mountain Organic Farms, 11660 Green Acres Lane in Black Forest is joined by Nate Dirnberger, catering chef at Four by Brother Luck and co-founder of Mother Earth Enterprises, to talk about the Mangalitsa Pig Roast and BBQ, Aug. 25 at DeHuff’s farm. Dirnberger will roast the heritage pig. Tickets are $35, $25 Military, Police, Fire Fighter or Veteran and $15 for kids 12 and under. Visit tinyurl.com/ydcg3o78.
• Kilyn Roth, owner of Kilyn's Kitchen, 1830 Jet Stream Drive, is joined by her daughter, Faith, to talk about their new line, family meals, which are fully cooked and prepared family meals to serve four. They are available in the meat department of Safeways in Colorado and sell for $9.99. To heat, meals come in a pouch that’s placed in boiling water for 25 minutes. Currently the line offers cabbage in goulash, smoked pulled pork with seasoned roasted potatoes, smoked pulled chicken with roasted potatoes and fajitas with veggies. Details: 219-0775, kilynskitchen.com.

The Table Talk Show presented by Ranch Foods Direct show Saturday afternoons at 1:00 on KRDO Newsradio 105.5 FM, 1240 AM and 92.5 FM.  Listen live at KRDO.com and on-demand at krdonewsradio.podbean.com