In this episode Kevin chats with Miguel Vidal from Valentina's Tex Mex BBQ to discuss his history, his passion and mindset going into opening his new restaurant, the care that he and Modesty put into the menu and experience, and future brick and mortar plans.
Check out all things Valentina's Tex Mex BBQ here
See a YouTube version of this here
Kevin's BBQ Joints on Youtube
Kevin's BBQ Joints on Twitter
Kevin's BBQ Joints on Instagram
Kevin's BBQ Joints on Facebook
More Episodes
BBQ - EP - 186 - David Slaughter - Slaughter's BBQ Oasis
2020-04-12
444
2020-04-12
444
BBQ - EP - 185 - Catherine Stiles - Barbecue Wife
2020-04-06
483
2020-04-06
483
BBQ - EP - 182 - Ellen Marie Bennett - Hedley & Bennett
2020-03-02
474
2020-03-02
474
BBQ - EP - 171 - Jack Timmons - Jack's BBQ - Seattle, WA
2020-01-13
489
2020-01-13
489
BBQ - EP - 168 - Hirotoshi Mugen #TXBBQCRAWL
2019-12-02
512
2019-12-02
512
Get this podcast on your
phone, FREE
