How the meal became the mass

John Mark Comer // The Lord’s supper, communion, the eucharist – whatever you call eating and drinking with God, this practice is at the very center of the church. And yet it’s changed over the years. What started out as a full meal, around a table, in a home, with a spirit of gratitude, joy and celebration, has since become a quiet, contemplative, individualistic meditation on our sin and its cost to Jesus. How did this practice evolve? Or devolve? And how could we re-imagine this practice as a meal?