Oral Abstracts - Communicating Nutrition Concepts on Saturday, July 23

Oral Abstracts - Communicating Nutrition Concepts
10:15 a.m. - 11:45 a.m. | Independence | 
O43 Jackie Haven, MS, RD, Consumer Nutrition Guidance: From Pyramid to Plate and Beyond
O44 Elizabeth B. Rahavi, BS, RD, Taking the Guess Work Out of Translating the 2015-2020 Dietary Guidelines for Americans into Consumer Messages
O45 Frances Bevington, MA, Health Professionals Toolkit: A New Resource for Sharing Dietary Guidelines Recommendations with Patients
O46 Christopher Sneed, PhD, Are We Listening? How to Engage Low-Income Caregivers with Nutrition Messaging
O47 Elizabeth Hustead, MS, Don’t Reinvent the Wheel: Ohio SNAPEd’s Social Marketing Campaign as a Model for Health Promotion to Low-Income Families
O48 Kellie O. Casavale, PhD, RD, Dietary Guidelines for Americans: The Past, Present, and Future