Arts:Food
14 + Field Notes / Michoacán
We are excited to announce that this episode is the first in an ongoing series we are calling Field Notes. These are conversations we have with friends and colleagues who have recently returned from trips to Mexico researching Mezcal and agave distillate production.
Today's edition features Michoacán. Our guest is Tess Rose Lampert who traveled to Michoacán with Ferron Salniker. Tess and Ferron were researching producers and planning the itinerary for some upcoming tours that Mezcalistas will be offering to both the TRADE and Consumers.
We talk Cupreata Agaves, production styles and particular traditions that surround the spirit. Tess also explained what it's like to travel to vinatas using the Ruta de Mezcal, a series of signage used to help travelers connect with local producers.
¡Hey Hey! Agave is dedicated to all things agave. Join us for conversations with industry experts, enthusiasts, producers and educators as we discuss the fascinating world of agave spirits.
¡Hey Hey! Agave is a podcast from TUYO NYC
Music: Milagro Verde
Production: Sabrina Lessard and Gabriel Velazquez Zazueta
Editor: Brittany Prater
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