“It is what it is till it ain’t” - Mac Miller, 2019
When does sustainment become a slog? When does the bottom one percent of your sales start becoming too much to bear? In this week’s Fish Fry, we are diving into the world of OEM product pruning with Ethan Plotkin and Siku Thompson from GDCA. Ethan, Siku and I discuss supply chain trust, integrated sustainment, and the hidden costs associated with ad hoc orders. Also this week, we take a closer look at some revolutionary new research from Johns Hopkins Applied Physics Lab that is creating drinking water from atmospheric humidity.
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