In this episode I chat with Simon Majumdar(https://www.simonmajumdar.com), the Host of the Eat My Globe Podcast: Things you didn't know, you didn't know about food(https://www.eatmyglobe.com/about-eat-my-globe-podcast). He is currently up to Season 4 and we get deeply into the podcast itself and the work and prep that goes into it. Some of my favorite ones are the History of Gin, History of Beef(it's in two parts), History of Cheese, and the 'Last meal served on the Titanic'. Who am I kidding though, the are ALL worth listening to and I promise you, listening will make you smarter. We also go into what a Gentleman Amateur is, Guy's Tournament of Champions, Chef Carl Ruiz, Anthony Bourdain, bread making, growing scallions in water, his morning walks. how things are similar now to when bubonic plague hit Europe, how restaurants are being resourceful, what it might look like when restaurants do open up again, the National Theatre in London(https://www.nationaltheatre.org.uk/nt-at-home), and everything in between. I dare say you'll get smarter listening to this too.
Charities:
Guy's Restaurant Relief Fund: https://rerf.us
Golden Rule Charity: https://www.goldenrulecharity.org
Convoy of Hope: https://www.convoyofhope.org
See all things Simon Majumdar here: https://www.simonmajumdar.com
Check out Simon on Instagram here: https://www.instagram.com/simonmajumdar
Follow him on Twitter here: https://twitter.com/SimonMajumdar
More Episodes
2021-03-15
566
2021-03-11
557
2021-03-09
543
2021-03-05
620
2021-03-02
489
2021-02-26
530
2021-02-23
633
2021-02-19
661
2021-02-16
600
2021-02-02
756
2021-01-29
631
2021-01-25
1.1k
2021-01-17
782
2021-01-14
600
2021-01-05
654
Get this podcast on your
phone, FREE
