Oklahoma Today editors Karlie, Nathan, and Greg welcome the extremely prolific Chef Jonathon Stranger (Bar Cicchetti, Osteria, St. Mark's Chop Room, En Croute, Prairie Wolf Distilling, i2u Culinary Solutions) to the podcast to talk—what else?—food and how he came to truly appreciate Oklahoma after traveling and working around the world. Plus another week of great events for the whole family.
The Oklahoma Today Podcast is sponsored by MIO - The Made in Oklahoma Coalition.
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