Welcome to a brand new episode of the 'Bakery Bears Radio Show'!
Ladies and gentlemen, can you believe we've haven't been able to record a new 'Radio Show' since April?!! The wait may have been long, but we can finally get back outside safely and start recording shows again and my goodness do we have some wonderful ones in store! But today we start with a catch up and an introduction to the joys of Einkorn wheat!
You can find past episodes of the Radio Show here:
Find out more about the 'Radio Show' and its presenters here www.bakerybears.com/listen/ - You’ll also find links to all our social media platforms, how you can become a patron of the show, there's also a link to our brand new ‘ Radio Show Crew’ Facebook page and lots more.
We'll see you in two weeks for the next episode of the Radio Show!
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