Jennifer Maynard worked in the Biotech and Pharmaceutical areas for over 20 years. After putting two decades in modern medicine, she felt her knowledge and experience would be better served focusing on "Food as Medicine."
Even though progress has been made with medicine, the battle with chronic illness is being lost. In order to address this, she founded Greater Greens, a regenerative organic farm, as the first step to bringing this movement front and center and to help focus on the root of our health challenges.
Once the farm was fully operational, she co-founded Nutrition for Longevity, a farm-to-fork meal kitting company that focuses on bringing nutritionally tailored meals to the masses direct from her farm.
IN THIS EPISODE YOU’LL HEAR:Former biochemist turned farmer who teaches people how to live longer by eating better.
Worked in the Biotech and Pharmaceutical specialty medicine areas for over 20 years.
Why is “Food as Medicine” is so important for our longevity
Greater Greens - a regenerative organic farm
The Longevity Diet
Water Fasting
Blue Zones
Nutrition for Longevity, a farm-to-fork meal company that focuses on bringing nutritionally tailored meals to the masses direct from her farm
Using regenerative soil practices
Issues with farming since WWII
Nutrition for Longevity’s meal kitting service, use code WITCHY for 10% off your order
Nutrition for Longevity’s WEBSITE: https://nutritionforlongevity.com/ - use code WITCHY for 10% off your order
Nutrition for Longevity’s FACEBOOK: https://www.facebook.com/nflongevity/
Nutrition for Longevity’s INSTAGRAM: https://www.instagram.com/nutritionforlongevity/
Loren’s Daily Intention Checklist - https://bit.ly/2P14KFp
Essential Oil Sample Request + Class - www.lorencellentani.com/sample
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