The Gary Null Show is here to inform you on the best news in health, healing, the environment and all things political around the world. Chemical compounds in foods can inhibit a key SARS-CoV-2 enzyme. Soy isoflavone genistein shows promise against non-small-cell lung cancer progression. Extracts from garlic, white onion and purple onion exert inhibitory effects against enzymes linked to diabetes and hypertension. Green tea extract rich in EGCG impairs bone loss in rats with experimental periodontal disease.
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