Chef and Restaurateur Einat Admony - The Ultimate Balaboosta

Einat Admony is exceptional in every way, and one of the country's most beloved chefs. Many know Einat from television, winning Chopped, becoming one of the most memorable and ultimately a judge. She's the author of two cookbooks. her newest being the recent Shuk: From Market to Table, the Heart of Israeli Home Cooking which she wrote with her friend, food writer Janna Gur. She is the owner of Balaboosta, Taim, and the new Kish-Kash restaurant in New York. She knows that to love someone is to cook for them. She is the ultimate balaboosta, which means many different things; to Einat, it means when someone is hungry, she must feed them. Einat joins author and chef Rozanne Gold to share her inspiring story.