Traditionally considered an antinutrient because it dilutes energy and other nutrients' digestibility, fiber has gained more recognition in recent years. More specifically, fiber is used strategically to elicit more calories from our feedstuffs and to use fibrous products more sustainably. Pigs' gut health and functions are also improved by adding both insoluble and soluble fibers to their diet. So, in this episode, Dr. Amy Petry explores the biases and misconceptions and unravels fiber's true capabilities as an essential part of a pig's diet. She also discusses the different types of fiber, their physiological impacts on swine, and the many benefits that both insoluble and soluble fibers bring to the table.
"We've talked a lot about the many beneficial aspects of fiber. But we have to keep in mind that there are anti-nutritive effects that are associated with it.โ
What youโll learn:
Meet the guest: Meet Dr. Amy Petry, Assistant Professor at the University of Missouri. With a rich background in animal nutrition from Iowa State University, Dr. Petry combines her expertise in physiology, swine production, and biochemistry to drive impactful research in the swine industry. Dedicated to education and community service, she aims to continuously advance animal agriculture through her innovative work and teachings.
The Swine it Podcast Show is trusted and supported by innovative companies like:
- AB Vista
- Cloudfarms
- Eastman
- FeedFlo
- Adisseo
- Bioverse
- dsm-firmenich
- MetaFarms
- AcuFast
- SunHy
Give us a Rating & Review - http://getpodcast.reviews/id/1460280128
Are you ready to unleash the podcasting potential of your company? wisenetix.co/custom-podcast
๐๐ถ๐๐๐ฒ๐ป ๐ผ๐ป ๐๐ฝ๐ฝ๐น๐ฒ ๐ฃ๐ผ๐ฑ๐ฐ๐ฎ๐๐๐, ๐ฆ๐ฝ๐ผ๐๐ถ๐ณ๐ ๐ผ๐ฟ ๐ฎ๐ป๐ ๐บ๐ฎ๐ท๐ผ๐ฟ ๐ฝ๐น๐ฎ๐๐ณ๐ผ๐ฟ๐บ.
Instagram: The Swine it Podcast Show
LinkedIn: Swine it Podcast
#SHORTS: Using the available data to predict transmission routes of pathogens in pig farms, with Dr. Gustavo Machado
#SHORTS: Helping swine producers to implement biosecurity measures to avoid ASF, with Dr. Lisa Becton
#SHORTS: Similarities between a hospital and a sow farm, with Matthew Rooda
#SHORTS: The history of modeling diseases - in humans and pigs, with Dr. Gustavo Machado
Dr. Gustavo Machado: Swine Disease Modeling | Ep. 134
#SHORTS: Are pigs' experiences more important than all? With Matthew Rooda
#SHORTS: Key points against ASF, with Dr. Lisa Becton
#SHORTS: What should we take into consideration regarding cross-fostering in suckling pigs?
#SHORTS: How do we empower our employees in the swine industry? With Matthew Rooda
#SHORTS: Assessing the risks of ASF introduction, with Dr. Lisa Becton
#SHORTS: Success vs. failure using technology on pig farms, with Matthew Rooda
#SHORTS: The increase in demand for high-quality meat, with Dr. Bob Kemp
Matthew Rooda: Integrating Farm Technology | Ep. 133
#SHORTS: Pork production in 10 years, with Dr. Bob Kemp
#SHORTS: Identifying key points of ASF risk in pig production, with Dr. Lisa Becton
#SHORTS: PRRSV strains currently in circulation, with Dr. Paul Yeske
#SHORTS: Technologies used for the carcass and meat quality program for pigs, with Dr. Bob Kemp
#SHORTS: Breeding replacement females: how should we think differently? With Dr. Benny Mote
#SHORTS: Pork quality vs. the cost of production, with Dr. Bob Kemp
#SHORTS: What did we learn after PED? With Dr. Lisa Becton
Create your
podcast in
minutes
It is Free
The Resilient Mind
Positive Thinking Mind
In the Great Khanโs Tent
The Mel Robbins Podcast
The Jordan B. Peterson Podcast