Investing in Regenerative Agriculture and Food
Business:Investing
Our key lessons from over 40 long interviews and many series in 2021.
Thank you all for being part of this journey, thank you to everyone who took time out of their busy days to come online and answer my (sometimes silly) questions and thank you all for listening, commenting, getting in touch and making this podcast much more than an interview show!
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Welcome to Investing in Regenerative Agriculture and Food.
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www.Ko-fi.com/regenerativeagriculture.
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Wow! Another crazy 12 months have flown by. We ended the 2020 overview with these words:
We hope 2021 will be a ‘boring’ (as in uneventful) year where we start to focus on growth of the regenerative agriculture sector and start to build the key pieces for the rest of this decade to capture this momentum.
And boy, we were wrong and right. It was definitely not boring and, at the same time, lots of things started moving towards building the foundational blocks!
More about this episode on https://investinginregenerativeagriculture.com/what-we-learned-in-2021.
Find our video course here:
https://investinginregenerativeagriculture.com/course/
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For feedback, ideas, suggestions please contact us through Twitter @KoenvanSeijen, or get in touch through the website www.investinginregenerativeagriculture.com.
Join our newsletter on www.eepurl.com/cxU33P.
The above references an opinion and is for information and educational purposes only. It is not intended to be investment advice. Seek a duly licensed professional for investment advice.
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113 Sarah Mock on treating farms like businesses
112 Kirsty Saddler, using the power of storytelling and marketing to disrupt the agri food world
111 Bart van der Zande on building the world's first regenerative startup studio
110 Marcus Link, Regen farming isn’t enough, we need regenerative enterprises
109 Thekla Teunis and Gijs Boers, the good the bad and the ugly of regenerative agriculture
108 Mark Drewell, raising £20M to build UK's biggest regenerative farm
107 Brad Vanstone on why just being a vegan cheese company isn’t enough to have a big impact
Soil Builders, for robots not all weeds are created egual
106 Eric Smith on why regenerative agriculture is a neglected climate opportunity for the Grantham Foundation
105 Elizabeth Whitlow on how to change the ag world with the gold standard of regen certification
104 Judith D Schwartz on why our current economic framework is completely inadequate for regeneration at scale
103 Dan Kittredge, our biggest lever against climate change is paying for food quality
102 Walter Jehne, stop talking about carbon emissions and focus on restoring the water cycle
101 Cathryn Couch served 1m medically tailored meals to low income people with health challenges
Soil Builders, 40M for carbon farming in AU and transitioning a 1000a farm using regenerative approaches
100 Gina Pattisson on how to raise more than half a million euros during a pandemic
6 things we accomplished in 2020
What we learned in 2020 on nutrition, inequality, ownership, health, agroforestry, profitability, soil
99 Sam Schiller on why 100 dollars per tonne of CO2e stored is key to kick start regen ag and how to get there
98 Frank Wooten on how virtual fencing unlocks the potential of carbon positive grazing at scale
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