Last week, I joined Tom Hall on WYPR FM (my local NPR station here in Baltimore), for a segment on Midday, a daily news and current events show. We discussed the recent announcement by the White House of an additional $1.7 billion dollar commitment to their ongoing campaign to reduce hunger and food insecurity in the United States. With the gracious permission of Baltimore Public Media and WYPR-FM in Baltimore, we are including an edited version of the show as a bonus for Nutrition Diva listeners.
Midday on WYPR-FM
485 - What Is Gymnema Sylvestre and Can It Kill Sugar Cravings?
484 - Rethinking Drinking: Do the Benefits of Alcohol Outweigh the Risks?
483 - Protein Density: How To Get More Protein for Fewer Calories
482 - The Surprising Link Between Salt and Weight Gain
480 - Can Xylitol Prevent Bone Loss?
479 - How to Increase Fiber Without Overloading on Calories
478 - 10 Nutrition Worries You Can Stop Stressing About
477 - Mushroom Coffee: The Science Behind the Trend
476 - Does Sugar Really Suppress the Immune Response?
475 - Does Sparkling Water Make You Hungry?
474 - How Fake Nutrition News Hurts Us All
471 - Lectins and the Plant Paradox
470 - Do Calcium Supplements Raise Your Risk of Colon Cancer?
469 - Is the Vegan Impossible Burger Healthy for You?
468 - What is Water Weight?
467 - Do Eggs Increase Diabetes Risk?
466 - What to Eat to Prevent the Flu
464 - Can You Lose Weight by Eating More Often?
463 - Should You Eliminate Oil From Your Diet?
462 - Is It Safe to Eat Freezer Burned Food?
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