Hello, and welcome to another episode of the podcast. When working with people who want to write a cookbook, many hold themselves back from the idea of traditional publishing. So what is traditional publishing? Traditional publishing is book publishing, where you write the book, and a publisher publishes it for you for free, and you make royalties off the book's sales. So, to help you understand more about traditional publishing, I want to share three myths about traditional publishing so that you can see what traditional publishers do for us and what’s possible for your cookbook project.
Before we start, yesterday’s masterclass, How to Master Cookbook Publisher: Secure Your Dream Agent or Editor, was wonderful. Thanks to everyone who attended. And I’m so excited that the doors are open to Get Paid to Get Published. Get Paid to Get Published is my flagship group coaching program, where I help food and nutrition experts get paid to write a cookbook without spending their money to get published. I love this program and have had so much fun helping food and nutrition experts build their platforms, create their cookbook concepts, write proposals, and pitch their dream agents or publishers. So, if you missed the class and would like to learn more about the Get Paid to Get Published program, head on over to www.cookbookwritersacademy.com/free, and you will receive a replay and learn more about the Get Paid to Get Published program. And we have a super-special bonus available for anyone who enrolls through Monday, May 13th. It would be my honor to work with you.
Things We Mention In This Episode:
Master Cookbook Publishing: Secure Your Dream Agent or Publisher
Episode 268: Being a Cookbook Writer: Diving into Grains, Botanicals, and Baking with Rose Wilde
Episode 267: How to Find a Cookbook Publisher Even Though You Don't Feel Like an Expert
Episode 266: Being a Recipe Writer with Raeanne Sarazen MA, RDN, author of The Complete Recipe Writing Guide
Episode 265: The First Thing You Need to Do To Start A Cookbook Project
Episode 264: Owning a Bakery & Writing a Cookbook with Colleen Worthington of Kneaders Bakery & Cafe
Episode 263: The ROI of Cookbook Love Podcast
Episode 262: Being an Illustrator and Author with Grace Lin
Episode 261: Being a Cookbook Writer: Self-publishing a Single Subject Cookbook with Mimi Smith Dvorak
Episode 260: Being a Cookbook Writer: Writing Recipes for Plated Food with Chef Kenny Gilbert
Episode 259: I'm Pulled in So Many Directions I Don't Focus on My Goals: Summer Roadblock Series #5
Episode 258: I Don’t Have Any Direction In the Publishing Industry or Accountability: Summer Roadblock Series #4
Episode 257: I Don’t Have Enough Time: Summer Roadblock Series #3
Episode 256: Who Am I To Write a Cookbook? Summer Roadblock Series #2
Episode 255: I Have Too Many Ideas - Summer Roadblock Series #1
Episode 254: 5 Common Roadblocks on the Path to a Published Cookbook
Episode 253: Being a Cookbook Writer: Writing a Cookbook for a Community with Bella Paige
Episode 252: Cookbook Project Collaboration with Ryan Mitchell son of The Pitmaster Ed Mitchell
Episode 251: Writing Research-heavy Books for Cooks with Niki Segnit
Episode 250: Being a Cookbook Author: Evolving as a Cookbook Writer with Tracey Medeiros
Episode 249: Being a Cookbook Author: How to Build Your Brand with Nick DiGiovanni
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