This week: Kate Clancy, sustainability manager, cocoa and chocolate, at Cargill discusses what business can do to strengthen smallholder farmers’ business models. And Freshfields Bruckhaus Deringer’s Michelle Bramley gives some insight into the impacts of changing modern slavery legislation.
Plus: analysis of Maersk’s climate-neutral future, a new carbon report from Hermes Investment Management, why Mighty Earth says cocoa still has deforestation questions to answer, and McDonald’s pledges to cut antibiotics in beef supply chains, in the news roundup.
And an exclusive special discount for podcast listeners this month for any Innovation Forum event using code IFPOD10.
Hosted by Ian Welsh
What does a successful regenerative agriculture strategy look like?
Monday briefing: innovative solutions at World Water Week
Weekly podcast – Climate action: collaboration that delivers apparel supply chain decarbonisation
Extending digital traceability beyond apparel supply chains
Monday briefing: what US Inflation Reduction Act progress one year on?
Weekly podcast – How to overcome food value chain sustainability hurdles
On trend: apparel sector traceability and transparency
Monday briefing: empowering the green generation for change
Weekly podcast – Regenerative agriculture’s growing potential
Cracking the carbon code: why saving forests is a good investment
Monday briefing: Earth Overshoot Day continuously creeps up the calendar
Weekly podcast – Unlocking digital traceability in apparel supply chains and beyond
Weekly podcast – How regenerative practices can shape the future of US cotton
Building nature positive agrifood systems
Farmer voices: deforestation solutions for smallholders
How remote sensing is fuelling nature-positive approaches
Monday briefing – UN HLPF renews focus on Covid-19 recovery
Weekly podcast – Nature-positive agriculture: a how-to guide
How agrifood stakeholders can support European farmers in the regenerative transition
The key to food sector resilience across the value chain
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