| 31 | Use the Power of Trust to Build a Thriving Restaurant Business 2023-09-20 |
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| 32 | 4 Recipe Costing Card Musts for Absolute Accuracy 2023-09-06 |
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| 33 | 9 Things to Avoid in Restaurant Hiring 2023-08-23 |
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| 34 | Why You're in the Hospitality Industry and Not the Food Industry 2023-08-09 |
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| 35 | Why Owning a Restaurant Doesn't Make You a Great Leader 2023-07-26 |
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| 36 | How to Strike a Balance Between Home and the Restaurant 2023-07-12 |
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| 37 | The Ultimate Guide to Restaurant Manager Productivity 2023-06-28 |
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| 38 | How to Manage Different Types of Difficult Restaurant Customers 2023-06-14 |
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| 39 | How to Fill Your Restaurant with NEW Customers: Tips from an Expert 2023-06-01 |
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| 40 | How to Work Strategically on Your Restaurant Business 2023-05-17 |
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The Restaurant Prosperity Formula
If you’re ready to stop being a prisoner in your restaurant and finally have the life you’ve been working for, you are in the right place. Restaurant expert and coach David Scott Peters teaches restaurant owners how to use operational systems for consistency in product, service and budgeting for their restaurant food and labor costs. But more than that, he coaches restaurant owners to help them transform their restaurants and their lives by becoming the leader their restaurant requires for success. To learn more about David and his formula, visit davidscottpeters.com or pick up a copy of his book, "The Restaurant Prosperity Formula: What Successful Restaurateurs Do."
