Hello, and welcome to another episode of the podcast. Today on the podcast, I’m excited to have an interview with Chantal Secours. Chantal is a Culinary Nutrition Expert, recipe developer, and YouTuber who enjoys creating and sharing healthy plant-based and allergen-friendly treats and recipes. Her gluten-free journey started in 2015. Learning to cook and bake without top allergens was important when her son experienced multiple food allergies. Chantal is the author of the Gluten-Free, No Eggs or Dairy Bread Machine cookbook. I am proud to say that Chantal is a graduate of the 2023 cohort of Cookbooks on KDP, and the book we’re talking about today she wrote and published as a result of being in the program. If you have a collection of recipes you want to publish in a book, the doors for our 2024 cohort are open to Cookbooks on KDP. In this 12-week group program, I will help you step-by-step learn how to publish a book of recipes on Amazon. When you complete the program, you will have completed two types of recipe books to share family recipes or give away as holiday gifts. If you'd like to learn more about this offer, head over to https://www.cookbookwritersacademy.com/kdp2024 and read more details about the program and your chance to enroll in this year's program.
Things We Mention In This Episode:
Learn more about cookbooks on KDP and receive a bonus of Recipe Week 5-Day Training that is all about writing recipes.
Gluten-Free, No Eggs or Dairy Bread Machine Cookbook
Connect with Chantal on her blog Fresh is Real
Episode 28: Seasons of Our Lives and Seasonal Cookbooks
Episode 27: Trends in Home Cooking
Episode 26: Do Cookbooks Need Stories?
Episode 25: What’s on the Cookbook Horizon in 2019 with Jenny Hartin of The Cookbook Junkies and Publicity Director for Eat Your Books
Episode 24: What Is a Recipe Headnote and Why Do They Matter?
Episode 23: Why People Write Cookbooks and Who They Write Them For
Episode 22: Five Myths About Writing a Cookbook
Episode 21: Interview with Cookbook Collector and co-author of The Book Club CookBook Judy Gelman
Episode 20: Interview with Ridgewood Public Library Librarian and The Cookbook Club Organizer Lisa Trent
Episode 19: Interview with Cookbook Club Member and Collector Laurie Bakke
Episode 18:Seven Steps to Become a Cookbook Writer
Episode 17 : Interview with Cookbook Reader and Collector Sara Bir
Episode 16: Interview with Cookbook Reader and Military Spouse Jenna Miller of Jenna’s Delicious Creations
Episode 15: Interview with ATCO Blue Flame Kitchen Senior Community Educator and Cookbook Collector Janine Kolotyluk
Episode 14: Interview with Cookbook Reader and Collector Digna Cassens, RDN
Episode 13: Interview with Return Peace Corps Volunteer and Cookbook Reader Elizabeth Flamm
Episode 12: Interview with Sondra Bernstein and her Delicious New Chapters Cookbook Drive
Episode 11: Take a Look at Recipe Writing Style
Episode 10: Interview with Once Upon A Thyme Book Shop owner Kristina Heaton
Episode 9: Interview with Cookbook Collector Lisa Goldstein from @cookinglikeitmeanit
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