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On this episode I finally get to discuss and learn about a region that I'd like to explore more, Australia.
Mark Davidson, a 40 year veteran in food & wine, sommelier and author of The Wines of Australia is our guest tonight. Also joining the show is Simon Solomon from Wine Bow Importers.
Marks Book -
https://www.amazon.com/dp/1913022056?psc=1&ref=ppx_yo2ov_dt_b_product_details
In this conversation we get a 101 introduction to Australian wines. We discuss the history, the wine styles, the regions, the innovation and the future of Australian wines.
Contact or Follow Rob:
www.foodwinewhiskey.com
rob@foodwinewhiskey.com
@foodwhiskey on X
@food_wine_whiskey on IG
Join the Food, Wine, and Whiskey FB Group
https://www.facebook.com/groups/533352930766813
#food #whiskey #bourbon #wine #homecook #cook #BBQ #foodie #Italy #barolo #cabernet Sauvignon #australianwines #HunterValley #MargeretRiver #BarassoValley #MclarenVale #EdenValley
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Opening A Bottle with Kevin Day
Bourbon - Why I'm Over It!
Cuisines of the World
Bob Paulinski - Master of Wine
Talking Wines of Italy w/ John Fodera of Tuscan Vines
Coffee - My First Home Setup
How to Build a Charcuterie Board!
Building a Case of Wine pt. 2 ep. 141
Building a Case of Wine pt. 1 ep. 140
Talking Wine with Agnese of the No Sediment YouTube Channel ep. 139
Top 5 Seafood ep. 138
Making a Great Cup of Coffee at Home ep. 137
Vino Nobile di Montepulciano - Tuscan Vines John Fodera ep. 136
Bourbons You Should Love! ep. 135
A Discussion on Dusty Whiskey ep. 134
Salad Bowl Questions #3 Ep. 133
Steak Dinner Sides - What are the best? ep. 132
Rioja - Spanish Wine with Great Quality & Value ep. 131
Fast Food Breakfast Rankings ep. 130
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