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On this episode I finally get to discuss and learn about a region that I'd like to explore more, Australia.
Mark Davidson, a 40 year veteran in food & wine, sommelier and author of The Wines of Australia is our guest tonight. Also joining the show is Simon Solomon from Wine Bow Importers.
Marks Book -
https://www.amazon.com/dp/1913022056?psc=1&ref=ppx_yo2ov_dt_b_product_details
In this conversation we get a 101 introduction to Australian wines. We discuss the history, the wine styles, the regions, the innovation and the future of Australian wines.
Contact or Follow Rob:
www.foodwinewhiskey.com
rob@foodwinewhiskey.com
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Join the Food, Wine, and Whiskey FB Group
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#food #whiskey #bourbon #wine #homecook #cook #BBQ #foodie #Italy #barolo #cabernet Sauvignon #australianwines #HunterValley #MargeretRiver #BarassoValley #MclarenVale #EdenValley
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Riesling - An Introductory Conversation To This Grape and Wine ep. 104
Coffee - The Misconceptions about Coffee Ep. 103
TOP 5 Sandwiches ep. 102
Tater Bottles - What to buy that's on the shelf! ep. 101
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Bourbon Today - Where we are in our bourbon journey and how do we see the bourbon community ep. 99
Top 5 Breakfast ep. 98
Ian (My Son) Joins the Show! ep. 97
A Discussion on Old World Wine Pt. 2 ep. 96
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