Shawn Stevens is the founding member of Food Industry Counsel, the only law firm in the world that represents the food industry exclusively.
As a food industry consultant and lawyer, Mr. Stevens works throughout the U.S. and abroad with food industry clients —including the world’s largest growers, processors, restaurant chains, distributors, and grocers — helping them protect their brand by reducing food safety risk, complying with FDA and USDA food safety regulations, managing recalls and defending high-profile foodborne illness claims.
Shawn also speaks regularly to audiences on a wide variety of emerging scientific, regulatory, and food safety legal trends, authors columns for food industry publications, and is quoted regularly by national media publications such as TIME Magazine, and Corporate Counsel.
In this episode of Food Safety Matters we speak to Shawn [18:20] about:
News and Resources
FDA Resume’s Domestic Surveillance Inspections [4:00]
FDA Announces List of Priority Guidance Topics for Foods Program [7:49]
The Acheson Group: FDA Plans 2022 Guidance
FDA Releases FASTER Act Video Overview for Food Industry [13:10]
Organizations Petition FDA to Deny BPA Approvals, Limit Use in Food and Beverage [16:01]
Register for Food Safety Summit: May 9–12 in Rosemont, IL.
Food Safety Matters Podcast listeners get an EXTRA 10%! Use the code FSMPodcast. Register before March 31 and get 10% in addition to the early bird discount. After March 31, 10% off published rates.
We Want to Hear from You!
Please send us your questions and suggestions to podcast@food-safety.com
Ep. 35. John Butts: Listeria—Seek and Destroy
Neogen: Why AOAC?
Ep. 34. Shawn Stevens: Food Industry Counsel
Ep. 33. Maple Leaf Foods: Food Safety After Tragedy
Ep. 32. Frank Yiannas: Leading Food Safety at the World's Largest Retailer
Ep. 31. Dane Bernard: Taking the Lead on HACCP
Ep. 30. IAFP 2018: USDA FSIS and More!
Ep. 29. Sean Leighton: Where Business and Food Safety Meet
Blockchain: Facts, Fiction, and Future
Ep. 28. Bob Brackett: Innovation and Research at IIT & IFSH
Ep. 27. Mike Robach: GFSI: Past, Present, and Future
Ep. 26. Kathy Gombas: FSMA Guidance
Ep. 25. Bill Marler: 25 Years of Food Safety
Ep. 24. Melanie Neumann: Getting Ready for Your FSMA Inspection
Ep. 23. Food Safety Talk on Food Safety Matters
Ep. 22. Jorge Hernandez: Transportation: The driving force behind food safety
Metagenomics: 16S Challenge
Ep. 21. Mike Cramer: Meeting the Challenges of Food Plant Sanitation
Ep. 20. Larry Keener: Validation Before Verification
Ep. 19. National Restaurant Association: ServSafe and Beyond
Create your
podcast in
minutes
It is Free
Sasquatch Chronicles
The Confessionals
Radiolab
Sasquatch Odyssey
Bigfoot and Beyond with Cliff and Bobo