Today on the HowToBBQRight Podcast, we’ve partnered with Schwank Grills to cut y’all a deal (00:12)! Even though we aren’t competing it Memphis in May, the month will still be super busy (01:16)! The burger competition is gonna be great, but Tyler wants to do a slider eating contest (07:16)! Malcom will be in Grand Rapids for a meet and greet (11:14). Malcom wanted to try something new with this tri-tip (12:40), but the rest is one of the most vital steps (21:24). It’s tricky to slice a tri-tip, so here’s some pro tips (22:44). What is the best method to cook a tri-tip (25:30)? Malcom will be throwing down a camel tenderloin in his near future (28:26)... This is Malcom’s go-to Horseradish Cream Sauce (32:52)! I want Malcom to cook something special this weekend (35:52)… How does Buccee’s smoke their brisket (39:45)? Looking for a new grill to add to your arsenal? Primo Ceramic Grills has you covered (42:06)! How do you keep your seasonings from clumping up (42:53)? Can you get BITE THROUGH skin on a smoked whole chicken (47:23)? I pick Malcom’s brain about some rib smoking pro-tips (53:37)! If you’re entering an EXTREME SANDWICH competition, give THIS a shot (58:21)! Here’s how you cook up that burnt ass chicken on a pellet grill (1:00:39). What’s the WEIRDEST thing you’ve ever seen mayo get put on (1:03:30)? If you’ve got some candied jalapenos laying around, try some of these recipes (1:08:16). Finally, there are some local BBQ competitions coming up, and we’re heading out for a weekend of cookin’ (1:10:11)!
Holiday Cooking Guide: Prime Rib, Ham, Gifts & MORE!
The “Memphis in May” Problem, Open Fire Cooking & BEST Holiday Party Food
Talking Turkey with Meat Dave BBQ
Thanksgiving Turkeys: Thawing, Brining, Smoking & More!
The BEST Burgers: Smoked, Grilled or Flat Top Griddled?
Tips and Tricks for Smoking Ribs & Competition Lifestyle feat. Swine Life BBQ
Grilling Tips and Tricks, Bacon Grease & Smoking Beef Jerky
Memphis BBQ, Delicious Eats in Dallas & The Best Ways to Eat Chili
World Championship Squirrel Cook-off, Open Fire Cooking & Party Ribs
Competition Cooking Tips, Catfish Essentials, & Making a Healthy BBQ Sauce
Making Fast Food at Home, Maintaining Your Grill & Best Chain Restaurants
Reverse Seared Tri-Tip, Smoking Frozen Meat & Baltimore Pit Beef Recipe
Experimenting with Sous Vide, Best Tailgate Recipes & Labor Day Weekend
Fantasy Football Recipes, the Best Sandwiches of All Time & What is the BEST City for Eating BBQ?
Talking Brisket feat. Swine Life BBQ
Royal Oak HQ, Fast & Easy BBQ Recipes, & the BEST Smoke Bacon Recipe
Grilling in Bad Weather, Best Steakhouse in the South & the “Smoking on Main” Experience
Deep Sea Fishing, Baked Potato Hacks & Red Snapper Recipes
St. Louis Eats, The Science of Marinades & Butcher Paper Ribs Recipe
Summer Recipes & How to Reheat BBQ
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