On this week's Episode No. 277, Brian chats with Chad Arnholt and Claire Sprouse of Tin Roof Drink Community about green practices for sustainability in the cocktail industry in honor of Earth Day, April 22nd.
In 2016, Chad and Claire's efforts were recognized at Tales of the Cocktail with the first Sustainable Spirit Sward and hosted the first Sustainability Summit at Tales in 2017.
For past outtakes on sustainability in the cocktail industry on the Bartender Journey Podcast,, listen to
Bartender Journey Episode No. 166 featuring a sample from a Sustainability Seminar from Tales 2015 with Mr. Lyan (Ryan Chetiyawardana), who opened the first cocktail bar in 2013 to use nor perishables (i.e. no fruit, no ice), White Lyan in London and
Bartender Journey Episode No. 219, You are Throwing Away Money!.
Educate your guests...and profit from it!
Tales Of The Cocktail 2014 WrapUp!
Tales of the Cocktail Send-off, Plus: how to land a Bartending gig
Tales of the Cocktail Send-off, Plus: how to land a Bartending gig
Big News from Tales of the Cocktail!
Stories from Behind The Bar; Plus a high end Vodka made in Downtown L.A.!
Training Day! How to make a Bartender out of a Server in One Night!
Bartenders - How can you upgrade you guests to Better Cocktails?
Grenadine made with real Pomegranate Juice makes awesome Cocktials!
Comments on 6 Great Bar Management Tips.
Self-Proclaimed Cocktail Geeks - Cocktail Kingdom
Part 2: Multi-Award Winning Bar Owner, Bartender Trainer and Cocktail Competition Judge: Joerg Meyer
Multi-Award Winning Bar Owner, Bartender Trainer and Cocktail Competition Judge: Joerg Meyer
Eleven Core Values of a Great Bartender
Bitters - The World Beyond Angostura
Beer Knowledge for Bartenders
Lonely old dude walks into a bar…
Breaking Bad with Bourbon Man! Great Bourbon Bargains!
Las Vegas Nightclub & Bar Trade Show - Wrap Up!
Bartender Journey Podcast #61
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