For Andrew's 100th recorded visit to Roegels we join Eric Sandler in a discussion of Houston Barbecue.
CultureMap Houston Food Editor Eric Sandler has been plugged into the Houston dining scene for years, and his enthusiasm for barbecue rivals that of many of the BBQ hounds that travel Texas in search of great smoked meat. Being a born and raised Houstonian, Eric has had a firsthand glimpse at the changes in both Houston and across Texas over the years.
Eric's articles on CultureMap: http://houston.culturemap.com/author/eric-sandler/articles/
Twitter: https://twitter.com/esandler
Instagram: https://www.instagram.com/ericsandler/
"What's Eric Eating?" Podcast: https://itunes.apple.com/us/podcast/whats-eric-eating/id1231236807?mt=2
Ep. 169 Roegels Expands With a New Location
Ep. 168 Season 3 Kick Off!
The Texas Monthly 2021 Top 50!
2021 Texas Monthly Top 50 BBQ Predictions
20 Best BBQ Places in Texas 5-1
20 Best BBQ Places in Texas 10-6
20 Best BBQ Places In Texas 20-11
Ep.162 - The Great Texas BBQ Hunt - 100 spots we considered
Ep. 161 - Forth Worth Pitmaster Roundtable
Ep. 160 - Rejino BBQ
Ep. 159 - Dayne's Craft BBQ
Ep. 158 Pitforks and Smokerings
Ep. 157 - Goldees Barbecue
Ep. 156 - Evie Mae's Growth and Expansion
Ep 155 - 20 Stop BBQ Tour and a Special Announcement
Ep. 154 - Burnt Bean Co.
Ep. 153 - How do you compare BBQ Joints?
Ep. 152 - Brett's Barbecue Shop 2 Years In
Ep. 151 - Brisket and Main
Ep.150 - Andrew Castelan, part of the Cattleack BBQ team
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