Food Sleuth Radio
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789 Episodes
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Category: Fitness
Last Update: 2024-08-23
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Dietitian Melinda Hemmelgarn helps listeners “think beyond their plates,” connect the dots between food, health and agriculture, and find food truth.

1 Grey Moran, staff writer at Civil Eats discusses plastic use in agriculture, and climate injustice. 2024-08-23
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2 Daniel Hinkle, J.D., Senior State Affairs Counsel at the American Association for Justice discusses how trial attorneys advocate for farmers. 2024-08-15
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3 Tod Cooperman, M.D., President and Founder of ConsumerLab.com discusses food and supplement risks and benefits. 2024-08-09
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4 Katie Marx, policy associate with the Center for Science in the Public Interest discusses food marketing to children. 2024-08-01
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5 Katelyn Jetelina, MPH, PhD., epidemiologist and author of “Your Local Epidemiologist (YLE)” newsletter. 2024-07-25
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6 Lisa Kaas Boyle, JD, environmental attorney, cofounder of the Plastic Pollution Coalition, and executive producer of Overload: America’s Toxic Love Story. 2024-07-19
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7 Kellie Casavale, RD, PhD., Senior Science Nutrition Advisor at the Center for Food Safety and Applied Nutrition at the U.S. Food and Drug Administration (FDA). 2024-07-11
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8 Christina Badaracco, MPH, RD, discusses food as medicine and The Farm Bill: A Citizen’s Guide. 2024-07-04
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9 Evan Craine, Ph.D., Research Associate, The Land Institute, discusses perennial agriculture. 2024-06-28
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10 Omanjana Goswami, Ph.D., Interdisciplinary scientist at the Union of Concerned Scientists discusses soil health, human health, and water pollution from Tyson meat processing plants. 2024-06-21
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