| 141 | Ep. 78. Jespersen, Tanner, and Coole: Sustaining Food Safety Culture 2020-08-25 |
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| 142 | Ep. 77. FSPCA Panel: Virtual Food Safety Training 2020-08-11 |
Play |
| 143 | IFC: Fogging & Insect Growth Regulators 2020-08-05 |
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| 144 | Ep. 76. Joe Stout: To Seek and Destroy the Listeria Foxhole 2020-07-28 |
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| 145 | Ep. 75. John Keogh and C.J. Unis: Supply Chains After COVID—Part II 2020-07-14 |
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| 146 | Ep. 74. John Keogh and C.J. Unis: Supply Chains After COVID—Part I 2020-06-23 |
Play |
| 147 | Meritech: The Employee Hygiene Toolbox 2020-06-11 |
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| 148 | Ep. 73. Keith Warriner: Applications for the Advanced Oxidation Process 2020-06-09 |
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| 149 | Ep. 72. David Acheson: The Trouble with Defining “Ready-to-Eat" 2020-05-26 |
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| 150 | Ep. 71. Bryan Hitchcock: Leading the Global Food Traceability Center 2020-05-12 |
Play |
Food Safety Matters
Food Safety Matters is a podcast for food safety professionals hosted by the Food Safety Magazine editorial team – the leading media brand in food safety for over 20 years. Each episode will feature a conversation with a food safety professional sharing their experiences and insights into the important job of safeguarding the world’s food supply.
