The Great Lakes, which supplies 20 percent of the world’s surface fresh water, are currently at dangerously high levels. Scientists are starting to understand how climate change is connected and we’re joined by University of Michigan researcher Andrew Gronewald.
When it comes to reducing plastic waste, a lot of places have been getting rid of plastic straws and switching to paper. But that requires resources too. But what about a waste-free option? Stroodles are pasta straws that could be a novel, viable - and edible - alternative. We're joined by Maxim Gelmann, Stroodle Founder.
Godfather of Vertical Farming - Dickson Despommier
Zoo Sustainability - Water, Energy, and Waste.
The Brood X Cicada: Big, Loud, and Coming in Masses
Fishing the Seven Seas for Sustainable Fiber
Life After the Pandemic
OffShore Wind
Interview with Aptera CTO Nathan Armstrong
Sustainability and global shipping
Solar panels and canals
Green Automotive News with Tom Appel
'Green bashing' and the Texas power outages
Green hydrogen producer Plug Power CEO Andy Marsh
Yale Climate Scientist Anthony Leiserowitz of 'Meltdown' documentary
Chris Higgins of Urban Ag News/Hort Americas
Dandelion geothermal
Terraformation's solar-powered desalination facility
AI & recycling: AMP Robotics CEO Matanya Horowitz
Green automotive news year-end wrap-up
Current water innovation hub
Ammonia as a sustainable fuel
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